All American Foods, Inc. presents its new Pro Mix® product line for low net-carbohydrate bakery applications.  These innovative Pro Mix® products have been specially formulated to allow production of nutritious, flour-less baked goods such as muffins, cakes, donuts, and pancakes. Bakery manufacturers can add their choice of sweeteners, shortening, leavening, and flavor components to make… Read more »

All American Foods has completed the installation of its most modern processing and packaging line thus far, at one of its 4 facilities in Southern Minnesota.  The new installation offers maximized efficiencies while maintaining excellent quality control attributes.  This new installation allows for the production and packaging of over 15,000 pounds per hour and includes… Read more »

The research and development team at All American Foods, Inc. has developed a wide range of Pro Mix® products that can enhance the flavor, color, and texture attributes in caramels.  These Pro Mix® products offer the convenient use of a dry dairy ingredient compared to the difficulties in managing traditional fluid dairy supplies.  Along with… Read more »