All American Foods recently completed FFP-SAFE audits of all four of their manufacturing facilities. ” The NFPA-SAFE program is based on a descriptive audit that reviews the supplier’s practices in the areas of quality-related management responsibility, prerequisite programs, Hazard Analysis and Critical Control Points (“HACCP”) based food safety systems, production controls, quality management systems and regulatory considerations. ” The voluntary decision to join the FPA-SAFE program demonstrates All American Foods proactive commitment to higher quality ingredients and safer manufacturing practices for their Pro Mix® product line. For further information on our FPA-SAFE audited facilities, and their capabilities please call All American Foods at 1-800-833-2661.
All American Foods offers its custom manufacturing services along with its innovative dairy and non-diary Pro Mix® line of ingredients. These ingredients incorporate only the nutrients essential to your application so you can save money, without sacrificing quality. Pro Mix® ingredients are used in a wide range of applications including baked goods, confectionery items, salad dressings and sauces, processed cheeses and egg products. With four manufacturing facilities in Minnesota , the company has a processing capacity of more than 175 million pounds annually.
For more information, please contact All American Foods at 1-800-833-2661.